中文
英语
产品简介
| 别名 | α-淀粉酵素；糊精化酶；1,4-α-葡聚糖-4-葡聚糖水解酶；1,4-α-D-Glucan-glucanohydr olase |
| 英文名称 | α-Amylase |
| CAS | No.9000-90-2 |
| 分子式 | 相对分子质量：97000(细菌) |
| 储存条件 | RT，有效期2年 |
| 外观(性状) |
浅褐色粉末
|
| 级别 | BR |
| 酶活/效价 | 3700U/g （以实际收到的标签酶活为准） |
| 规格 | 250g |
| 单位 | 瓶 |
来源：芽胞杆菌
说明：生化研究，能使淀粉迅速液化生成低分子的糊精。
最适温度： 50-70°c
水溶
在使用中常加入氯化钠、氯化钙等作为激活剂以提高酶的活力。
备注：产品信息可能会有优化升级。请以实际标签信息为准。
备注：
以上数据均来自公开文献, Solarbio暂未进行独立验证, 仅供参考。
These protocols are for reference only. Solarbio does not independently validate these
methods.
相关产品
暂无相关产品
相关论文
更多
Spontaneous interactions between typical antibiotics and soil enzyme: insights from multi-spectroscopic approaches, XPS technology, molecular modeling, and joint toxic actions
点击查看 >>
Author：
Yulian Zhang, Fangyu Xu, Jingyi Yao, Shu-Shen Liu, Bo Lei, Liang Tang, Haoyu Sun, Minghong Wu
IF：
12.2000
Publish_to：
JOURNAL OF HAZARDOUS MATERIALS
PMID：
39357361
Insights into carbon recovery from excess sludge through enzyme-catalyzing hydrolysis strategy: Environmental benefits and carbon-emission reduction
点击查看 >>
Author：
Xiang Zou, Junguo He, Pengfei Zhang, Xinlei Pan, Yijie Zhong, Jie Zhang, Xuewei Wu, Biqing Li, Xia Tang, Xiannian Xiao, Heliang Pang
IF：
11.8890
Publish_to：
BIORESOURCE TECHNOLOGY
PMID：
35304256
Microwave-assisted enzymatic hydrolysis as a novel efficient way to prepare porous starch
点击查看 >>
Author：
Kaili Jiang, Wenxiu Wang, Qianyun Ma, Jie Wang, Jianfeng Sun
IF：
10.7230
Publish_to：
CARBOHYDRATE POLYMERS
PMID：
36436855
Insight into microstructure evolution during starch retrogradation by infrared and Raman spectroscopy combined with two-dimensional correlation spectroscopy analysis
点击查看 >>
Author：
Huanjiong An, Qianyun Ma, Fan Zhang, Chen Zhai, Jianfeng Sun, Yiwei Tang, Wenxiu Wang
IF：
10.7000
Publish_to：
FOOD HYDROCOLLOIDS
PMID：
Molecular mechanisms of polystyrene nanoplastics and alpha-amylase interactions and their binding model: A multidimensional analysis
点击查看 >>
Author：
Huijian Shi, Falin He, Chengqian Huo, Jingqiang Wan, Hengyu Song, Fei Du, Rutao Liu
IF：
9.8000
Publish_to：
SCIENCE OF THE TOTAL ENVIRONMENT
PMID：
38242479
Multilayer calcium alginate beads containing Diatom Biosilica and Bacillus subtilis as microecologics for sewage treatment
点击查看 >>
Author：
Chang Su, Xiaojie Sun, Yuzhi Mu, Piwu Li, Jing Li, Pengsheng Fan, Mengxue Zhang, Mengyang Wang, Xiguang Chen, Chao Feng
IF：
9.3810
Publish_to：
CARBOHYDRATE POLYMERS
PMID：
33483083
Monosaccharide composition and in vivo immuno-stimulatory potential of soluble yam (Dioscorea opposita Thunb.) polysaccharides in response to a covalent Se incorporation
点击查看 >>
Author：
Qing-Yun Guan, Xin-Huai Zhao
IF：
9.2310
Publish_to：
FOOD CHEMISTRY
PMID：
35878444
Adsorption behaviors and bioavailability of tetrabromobisphenol A in the presence of polystyrene microplastic in soil: Effect of microplastics aging
点击查看 >>
Author：
Jianning Chang, Jinsong Liang, Wei Fang, Haibo Zhang, Yajie Zhang, Hongjun Zhao, Ru Zhang, Panyue Zhang, Guangming Zhang
IF：
8.9000
Publish_to：
ENVIRONMENTAL POLLUTION
PMID：
37422085
Fine molecular structure and digestibility changes of potato starch irradiated with electron beam and X-ray
点击查看 >>
Author：
Xiaoqing Lei, Jiayi Xu, Hui Han, Xiaolu Zhang, Yihan Li, Shuo Wang, Yali Li, Yamei Ren
IF：
8.8000
Publish_to：
FOOD CHEMISTRY
PMID：
38091788
Characterization of physical and chemical properties of dietary fiber from grain bran and its regulation of gut microbiota and metabolite to prevent colitis
点击查看 >>
Author：
Aiping Li, Shuxiao Gao, Ben Li, Yuhe Zheng, Lichao Zhang, Ke Li, Yuetao Liu, Xuemei Qin
IF：
8.5000
Publish_to：
FOOD CHEMISTRY
PMID：
38878544
Effect of in vitro simulated digestion and fecal fermentation on Boletus auripes polysaccharide characteristics and intestinal flora
点击查看 >>
Author：
Qingying Luo, Xuejiao Li, Hongyu Li, Keyang Kong, Cheng Li, Zhengfeng Fang, Bin Hu, Caixia Wang, Saiyan Chen, Wenjuan Wu, Xiaolin Li, Yuntao Liu, Zhen Zeng
IF：
8.2000
Publish_to：
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
PMID：
37619676
Porous Au@Pt nanoparticles with superior peroxidase-like activity for colorimetric detection of spike protein of SARS-CoV-2
点击查看 >>
Author：
Zhao Fu, Weilun Zeng, Shuangfei Cai, Haolin Li, Jianwei Ding, Chen Wang, Yunfa Chen, Ning Han, Rong Yang
IF：
8.1280
Publish_to：
JOURNAL OF COLLOID AND INTERFACE SCIENCE
PMID：
34265672
In vitro digestion under simulated saliva, gastric and small intestinal conditions and fermentation of nicotinamide mononucleotide, and its effects on the gut microbiota
点击查看 >>
Author：
Zhaocheng Tang, Peng Bao, Xitie Ling, Zeyu Qiu, Baolong Zhang, Tingting Hao
IF：
8.1000
Publish_to：
FOOD RESEARCH INTERNATIONAL
PMID：
38225109
The antioxidant activities, inhibitory effects, kinetics, and mechanisms of artocarpin and α-mangostin on α-glucosidase and α-amylase
点击查看 >>
Author：
Qirou Wang, Ruilin Li, Nannan Li, Yanan Jia, Yajie Wang, Yue Chen, Pharkphoom Panichayupakaranant, Haixia Chen
IF：
8.0250
Publish_to：
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
PMID：
35688278
Interaction of anthocyanins, soluble dietary fiber and waxy rice starch: Their effect on freeze-thaw stability, water migration, and pasting, rheological and microstructural properties of starch gels
点击查看 >>
Author：
Jia Li, Chun Liu, Na-Na Wu, Bin Tan
IF：
7.7000
Publish_to：
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
PMID：
38880461
Characterization of polysaccharide from Pleurotus eryngii during simulated gastrointestinal digestion and fermentation
点击查看 >>
Author：
Gaoxing Ma, Qian Xu, Hengjun Du, Benard Muinde Kimatu, Anxiang Su, Wenjian Yang, Qiuhui Hu, Hang Xiao
IF：
7.5140
Publish_to：
FOOD CHEMISTRY
PMID：
34662794
In vitro digestion and fecal fermentation behaviors of polysaccharides from Ziziphus Jujuba cv. Pozao and its interaction with human gut microbiota
点击查看 >>
Author：
Xue Han, Qian Zhou, Zhe Gao, Xuan Lin, Kaixuan Zhou, Xinlong Cheng, Bimal Chitrakar, Hong Chen, Wen Zhao
IF：
7.4250
Publish_to：
FOOD RESEARCH INTERNATIONAL
PMID：
36461244
Natural Microbial Reactor-Based Sensing Platform for Highly Sensitive Detection of Inorganic Arsenic in Rice Grains
点击查看 >>
Author：
Zhan-Biao Ge, Ming-Ming Chen, Wan-Ying Xie, Ke Huang, Fang-Jie Zhao, Peng Wang
IF：
7.4000
Publish_to：
ANALYTICAL CHEMISTRY
PMID：
37462477
Effect of supercritical carbon dioxide on protein structure modification and antimicrobial peptides production of Mongolian cheese and its in vitro digestion
点击查看 >>
Author：
Yawen Geng, Yuanrong Zheng, Ran Zhou, Ming Ma
IF：
7.0000
Publish_to：
FOOD RESEARCH INTERNATIONAL
PMID：
39059962
Effects of insoluble dietary fiber and ferulic acid on rheological and thermal properties of rice starch
点击查看 >>
Author：
Ning Xu, Yu Zhang, Guozhi Zhang, Bin Tan
IF：
6.9530
Publish_to：
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
PMID：
34793812
A novel bacteriocin RSQ01 with antibacterial activity and its application and metabolomic mechanism in milk preservation
点击查看 >>
Author：
Yan-Mei Zhang, Lin-Yu Yang, Jian-Ping Ying, Chao-Min Fu, Gang Wu, Xiao-Ran Li, Qi-Lin Zhang
IF：
6.6520
Publish_to：
FOOD CONTROL
PMID：
Structural characteristics,antioxidant and hypoglycemic activities of polysaccharides from Mori Fructus based on different extraction methods
点击查看 >>
Author：
Yuanyuan Huang, Wen Xie, Ting Tang, Huaguo Chen, Xin Zhou
IF：
6.5900
Publish_to：
Frontiers in Nutrition
PMID：
37090772
Ultrasound-assisted enzymatic extraction of soluble dietary fiber from Hericium erinaceus and its in vitro lipid-lowering effect
点击查看 >>
Author：
Panling Yu, Xueyu Pan, Mingjie Chen, Jianshuai Ma, Baoting Xu, Yan Zhao
IF：
6.5000
Publish_to：
Food Chemistry-X
PMID：
39113740
Structure, physicochemical properties and effects on nutrients digestion of modified soluble dietary fiber extracted from sweet potato residue
点击查看 >>
Author：
Man Liu, Sihan Zhou, Yongxin Li, Jun Tian, Chunlei Zhang
IF：
6.4750
Publish_to：
FOOD RESEARCH INTERNATIONAL
PMID：
34865779
Toxic effect and mechanism of ultrafine carbon black on mouse primary splenocytes and two digestive enzymes
点击查看 >>
Author：
Sichen Gao, Tong Li, Jie Pan, Dengcheng Han, Jing Lin, Qigui Niu, Rutao Liu
IF：
6.2910
Publish_to：
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
PMID：
33545408
Impact of Whey Protein Corona Formation around TiO2 Nanoparticles on Their Physiochemical Properties and Gastrointestinal Fate
点击查看 >>
Author：
Honghong Shan, Ying Guo, Jin Li, Zimo Liu, Shaoqin Chen, Badamkhand Dashnyam, David Julian McClements, Chongjiang Cao, Xiao Xu, Biao Yuan
IF：
6.1000
Publish_to：
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
PMID：
38381611
UPLC-TOF/MS-based metabolomics reveals the chemical changes and in vitro biological effects in fermentation of white ginseng by four probiotics
点击查看 >>
Author：
Yincui Chen, Yunsheng Wang, Anqin Zhu, Liqin Zhang, Xiang Zhang, Jin Zhang, Chuanbo Zhang
IF：
6.0640
Publish_to：
Frontiers in Microbiology
PMID：
36504795
Nanocellulose Prepared from Buckwheat Bran: Physicochemical Characterization, Cytotoxicity Evaluation, and Inhibition Effect on Fat Digestion and Absorption
点击查看 >>
Author：
Jiachuan Yang, Zhixin Luo, Fuguo Liu, Lin Han, Caian He, Min Wang
IF：
5.8950
Publish_to：
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
PMID：
36083862
Examination of the Bioavailability and Bioconversion of Wheat Bran-Bound Ferulic Acid: Insights into Gastrointestinal Processing and Colonic Metabolites
点击查看 >>
Author：
Zichang Zeng, Yijun Zhu, Yiyun Li, Xianhui Chang, Jing Lin, Lei Chen, Qingyun Lyu, Xi Chen, Wenping Ding
IF：
5.7000
Publish_to：
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
PMID：
39750057
Simulated Digestion and Fermentation In Vitro by Obese Human Gut Microbiota of Sulforaphane from Broccoli Seeds
点击查看 >>
Author：
Yifei Sun, Zhaocheng Tang, Tingting Hao, Zeyu Qiu, Baolong Zhang
IF：
5.5610
Publish_to：
Foods
PMID：
36553758
Two-Step Enzymatic Conversion of Rebaudioside A into a Mono-α-1,4-Glucosylated Rebaudioside A Derivative
点击查看 >>
Author：
Wenzheng Wang, Yajing Sun, Peng Peng, Guofeng Gu, Guoying Du, Li Xu, Min Xiao
IF：
5.2790
Publish_to：
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
PMID：
33620213
Revealing release patterns and availability of phenolics in Tartary buckwheat under simulated digestion
点击查看 >>
Author：
Yong Zhu, Likang Qin, Yue Chen, Shaoqi Zhou
IF：
5.2000
Publish_to：
Food Bioscience
PMID：
Studies on the key constituents and the related mechanisms of Clerodendranthus spicatus in the treatment of diabetes based on network pharmacology
点击查看 >>
Author：
Qirou Wang, Nannan Li, Yajie Wang, Ruilin Li, Yanan Jia, Jingna Zhou, Junyu Liu, Min Zhang, Pengwei Zhuang, Chengwei He, Haixia Chen
IF：
5.1950
Publish_to：
JOURNAL OF ETHNOPHARMACOLOGY
PMID：
36435408
A glutenin protein corona ameliorated TiO2 nanoparticle-induced gut barrier dysfunction and altered the gut microbiota composition
点击查看 >>
Author：
Shichao Mi, Mingyang Shen, Zimo Liu, Yingying Yu, Honghong Shan, Jin Cao, David Julian McClements, Chongjiang Cao, Xiao Xu, Biao Yuan
IF：
5.1000
Publish_to：
Food & Function
PMID：
39575505
Structural characteristic of polysaccharide isolated from Nostoc commune, and their potential as radical scavenging and antidiabetic activities
点击查看 >>
Author：
Wang Xinjian, Yang Zhen, Liu Yu, Wang Xuehong, Zhang Hongjuan, Shang Ruofeng, Laba Cidan, Wujin Cuomu, Hao Baocheng, Wang Shengyi
IF：
4.9960
Publish_to：
Scientific Reports
PMID：
36550164
Effect of Transglutaminase Pre-Crosslinking Treatment Incorporated with Glucono-δ-lactone on the Physicochemical and Digestive Properties of Tofu
点击查看 >>
Author：
Tianran Hui, Guangliang Xing
IF：
4.9670
Publish_to：
Polymers
PMID：
35745940
Comparison on Protein Bioaccessibility of Soymilk Gels Induced by Glucono-δ-Lactone and Lactic Acid Bacteria
点击查看 >>
Author：
Tianran Hui, Ting Tang, Xuan Gu, Zhen Yuan, Guangliang Xing
IF：
4.9270
Publish_to：
MOLECULES
PMID：
36234732
Extraction of Soluble Dietary Fiber from Sunflower Receptacles (Helianthus annuus L.) and Its Alleviating Effect on Constipation in Mice
点击查看 >>
Author：
Shengying Zhu, Min Yan, Yanjing Feng, Jiayi Yin, Siyu Jiang, Yulong Guan, Bo Gao
IF：
4.8000
Publish_to：
Nutrients
PMID：
39519483
Functional Properties, Rheological Characteristics, Simulated Digestion, and Fermentation by Human Fecal Microbiota of Polysaccharide from Morchella importuna
点击查看 >>
Author：
Shurong Wang, Dongjie Li, Guangle Li, Naixin Duan, Chang He, Junlong Meng, Yanfen Cheng, Xueran Geng, Ludan Hou, Mingchang Chang, Lijing Xu
IF：
4.7000
Publish_to：
Foods
PMID：
38998652
Phenylboronic Acid and Amino Bifunctional Modified Adsorbent for Quickly Separating Phenolic Acids from Crude Extract of Clerodendranthus spicatus and Evaluation of Their Antioxidant and Hypoglycemic Activities
点击查看 >>
Author：
Mengqi Cheng, Qianyi Song, Xiaoyu Zhang, Pingyi Zheng, Ran Zhao, Youxin Li, Haixia Chen
IF：
4.6000
Publish_to：
MOLECULES
PMID：
38005260
Chrysophyllum cainito. L alleviates diabetic and complications by playing antioxidant, antiglycation, hypoglycemic roles and the chemical profile analysis
点击查看 >>
Author：
Yajie Wang, Yue Chen, Yanan Jia, Zihan Xue, Zhongqin Chen, Min Zhang, Pharkphoom Panichayupakaranant, Shuyu Yang, Haixia Chen
IF：
4.3600
Publish_to：
JOURNAL OF ETHNOPHARMACOLOGY
PMID：
34454054
In Vitro Immunomodulation of the Polysaccharides from Yam (Dioscorea opposita Thunb.) in Response to a Selenylation of Lower Extent
点击查看 >>
Author：
Qing-Yun Guan, Ya-Ru Lin, Ling-Yu Li, Zhi-Mei Tang, Xin-Huai Zhao, Jia Shi
IF：
4.3500
Publish_to：
Foods
PMID：
34829068
Optimization of Enzymolysis Modification Conditions of Dietary Fiber from Bayberry Pomace and Its Structural Characteristics and Physicochemical and Functional Properties
点击查看 >>
Author：
Zhaolin Zhang, Qin Ruan, Xiaoming Sun, Jianfeng Yuan
IF：
4.2000
Publish_to：
MOLECULES
PMID：
39064993
Preparation of Slowly Digested Corn Starch Using Branching Enzyme and Immobilized α-Amylase
点击查看 >>
Author：
Ruomin Li, Huanxin Zhang, Saikun Pan, Mengwei Zhu, Yi Zheng
IF：
4.1320
Publish_to：
ACS Omega
PMID：
35664616
Soy protein increases cognitive level in mice by modifying hippocampal nerve growth, oxidative stress, and intestinal microbiota
点击查看 >>
Author：
Beijia Dong, Yuanjin Qi, Hina Sundas, Ruiqi Yang, Jie Zhou, Zhicheng Li
IF：
4.1250
Publish_to：
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
PMID：
36514948
Comparative analysis of three kinds of extraction kinetic models of crude polysaccharides from Codonopsis pilosula and evaluate the characteristics of crude polysaccharides
点击查看 >>
Author：
Wang Yonggang, Wang Chenliang, Xue Hongyan, Jin Yongming, Yang Mingjun, Leng Feifan
IF：
4.0500
Publish_to：
Biomass Conversion and Biorefinery
PMID：
35342681
Hypoglycemic effects of polysaccharides from corn silk (Maydis stigma) and their beneficial roles via regulating the PI3K/Akt signaling pathway in L6 skeletal muscle myotubes
点击查看 >>
Author：
QingwenGuo,ZhongqinChen,Ramesh Kumar,Santhanam,Lei
IF：
3.9090
Publish_to：
International Journal of Biological Macromolecules
PMID：
28535010
The effect of in vitro digestion on the interaction between polysaccharides derived from Pleurotus eryngii and intestinal mucus
点击查看 >>
Author：
Sai Ma, Xinyi Li, Qi Tao, Qiuhui Hu, Wenjian Yang, Benard Muinde Kimatu, Gaoxing Ma
IF：
3.9000
Publish_to：
Food Science & Nutrition
PMID：
Effects of Dendrobium officinale on the Quality of Rice Wine Fermented Separately by Saccharomyces cerevisiae and Wickerhamomyces anomalus: Physicochemical Indices,Volatile Compounds and Nonvolatile Metabolites
点击查看 >>
Author：
Lanyan Cen, Xueqin Shi, Lin Zhang, Shuyi Qiu, Xiangyong Zeng, Yifeng Dai, Chunxiao Wang, Chaoyang Wei
IF：
3.7000
Publish_to：
Fermentation-Basel
PMID：
Development of probiotics beverage using cereal enzymatic hydrolysate fermented with Limosilactobacillus reuteri
点击查看 >>
Author：
Zhoujie Yang, Xiaoli Zhu, Anyan Wen, Likang Qin
IF：
3.5530
Publish_to：
Food Science & Nutrition
PMID：
36171765
Effect of Antifreeze Glycopeptides on the Quality and Microstructure of Frozen Lamb Meatballs
点击查看 >>
Author：
Rong Dong, Shengkun Yan, Guoqiang Wang, Pei Wang
IF：
3.4000
Publish_to：
Metabolites
PMID：
40137166
Structural and biofunctional evaluation of decellularized jellyfish matrices
点击查看 >>
Author：
Ting Tang, Yifan Shi, Siran Yang, Jikeyi Li, Jiaying Chen, Xiaoqin Wu, Guangliang Xing
IF：
3.3000
Publish_to：
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
PMID：
Evaluation of in vitro simulated digestion and fermentation characteristics of the crude exopolysaccharide from Levilactobacillus brevis M-14
点击查看 >>
Author：
Qi Wang, Gen Li, Wenjun Qin, Jin Cai, Nifei Wang
IF：
3.2000
Publish_to：
JOURNAL OF FOOD SCIENCE
PMID：
39475350
Positive intervention of insoluble dietary fiber from defatted rice bran on hyperlipidemia in high fat diet fed rats
点击查看 >>
Author：
Qian Liu, Jieyu Zhao, Sushi Liu, Yuchuan Fan, Jiajia Mei, Xuanjiang Liu, Tao Wei
IF：
3.1670
Publish_to：
JOURNAL OF FOOD SCIENCE
PMID：
34251041
Preparation, characterization and stability of nanoliposomes loaded with peptides from defatted walnut (Juglans regia L.) meal
点击查看 >>
Author：
Zhang Guohong, Fang Shunxiang, Regenstein Joe M., Wang Fengjun
IF：
3.1170
Publish_to：
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
PMID：
35872726
Box-Behnken Design for Optimizing Ultrasonic-Assisted Enzymatic Extraction of Soluble Dietary Fiber from Pleurotus citrinopilestus
点击查看 >>
Author：
Panling Yu, Changxia Yu, Mingjie Chen, Qin Dong, Die Hu, Baosheng Zhang, Mengke Zhang, Jianshuai Ma, Baoting Xu, Yan Zhao
IF：
3.1000
Publish_to：
Horticulturae
PMID：
Exendin-4 Caused Growth Arrest by Regulating Sugar Metabolism in Hyphantria cunea (Lepidoptera: Erebidae) Larvae
点击查看 >>
Author：
Wenhui Shi, Lu Zhang, Yuecheng Zhao, Xingpeng Li
IF：
2.7000
Publish_to：
Insects
PMID：
39057236
Chemical structure and anti-inflammatory effects on intestinal epithelial cells of a novel mannogalactan purified from Typhonium giganteum Engl.
点击查看 >>
Author：
Hongchen Luo, Zhengyang Lai, Lexue Shi, Yulong Hu, Can Jin, Kan Ding
IF：
2.4000
Publish_to：
CARBOHYDRATE RESEARCH
PMID：
40163911
Structure characterization and bioactivity of neutral polysaccharides from different sources of Polygonatum Mill
点击查看 >>
Author：
Feifeng Wang, Yujie Jiang, Shuifeng Jin, Dekai Wang, Kangjing Wu, Qingwen Yang, Ruilian Han, Shaoning Chen, Zongsuo Liang, Qiaojun Jia
IF：
2.2400
Publish_to：
BIOPOLYMERS
PMID：
35460266
Improved gastrointestinal stability of solid lipid nanoparticles using comb-shaped amphiphilic inulin derivatives
点击查看 >>
Author：
Peng Taoxing; Guo Feng; Liang Desheng; Gao Yuan; Z
IF：
1.1000
Publish_to：
Die Pharmazie - An International Journal of Pharmaceutical Sciences
PMID：
30782250
技术问答
（0）
我要评论
注意：
1.本产品仅供科研使用。请勿用于医药、临床诊断或治疗，食品及化妆品等用途。请勿存放于普通住宅区。
2.为了您的安全和健康，请穿好实验服并佩戴一次性手套和口罩操作。
3.实验结果可由多种因素影响，相关处理只限于产品本身，不涉及其他赔偿。
京公网安备 11011202000391号