Microfluidic fabrication of encapsulated probiotic microspheres using cysteine-modified chitosan with dual functions of bacterial adhesion and intestinal mucosal adhesion
点击查看 >>
Author:
Ya Luo, Zhao Ma, Cristabelle De Souza, Shaolei Wang, Fengzhi Qiao, Huaxi Yi, Pimin Gong, Zhe Zhang, Tongjie Liu, Lanwei Zhang, Kai Lin
Publish_to:
FOOD HYDROCOLLOIDS
Engineering Iridium Nanoclusters for Boosting Ferroptotic Cell Death by Regulating GPX4 and p53 Functions
点击查看 >>
Author:
Xiaoyu Cui, Bin Chen, Ying Chen, Mi Zhou, Lijun Cao, Bing Hu, Jianrong Wu, Xinxin Ma, Tao Ying
Publish_to:
Advanced Healthcare Materials
Protein disulfide isomerase modulation of TRPV1 controls heat hyperalgesia in chronic pain
点击查看 >>
Author:
Yongxue Zhang, Qi Miao, Sai Shi, Han Hao, Xinmeng Li, Zeyao Pu, Yakun Yang, Hailong An, Wei Zhang, Youzhen Kong, Xu Pang, Cunyang Gu, Nikita Gamper, Yi Wu, Hailin Zhang, Xiaona Du
Heat-induced changes in epitopes and IgE binding capacity of soybean protein isolate
点击查看 >>
Author:
Xiaowen Pi, Jiafei Liu, Yuxue Sun, Qingfeng Ban, Jianjun Cheng, Mingruo Guo
Publish_to:
FOOD CHEMISTRY
Nitrate enhances cadmium accumulation through modulating sulfur metabolism in sweet sorghum
点击查看 >>
Author:
Jiawen Wu, Na Zhao, Pan Zhang, Lin Zhu, Yuan Lu, Xin Lei, Zhenqing Bai
Proteolysis improves the foaming properties of rice protein fibrils: Structure, physicochemical properties changes, and application in angel food cake
点击查看 >>
Author:
Xin Qi, Yulin Li, Weidong Zhang, Mingyue Shen, Yi Chen, Qiang Yu, Jianhua Xie
Publish_to:
FOOD CHEMISTRY
Dual-sided centripetal microgrooved poly (D,L-lactide-co-caprolactone) disk encased in immune-regulating hydrogels for enhanced bone regeneration
点击查看 >>
Author:
You Wu, Xiaokun Yue, Ying Zhang, Ning Yu, Chengyan Ge, Rui Liu, Zhongying Duan, Lilong Gao, Xinlong Zang, Xin Sun, Deteng Zhang
Publish_to:
Materials Today Bio
Effect of alkaline treatment duration on rapeseed protein during pH-shift process: Unveiling physicochemical properties and enhanced emulsifying performance
点击查看 >>
Author:
Chao Chen, Zihua Liu, Wenfei Xiong, Yijun Yao, Jing Li, Lifeng Wang
Publish_to:
FOOD CHEMISTRY
Changes in the structure and hydration properties of high-temperature peanut protein induced by cold plasma oxidation
点击查看 >>
Author:
Jiao-jiao Yu, Zhi-yao Zhang, Xiang-na Lin, Yan-qing Ji, Ran-ran Zhang, Hui Ji, Ye Chen
Publish_to:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Study on potential antigenicity and functional properties of whey protein treated by high hydrostatic pressure based on structural analysis
点击查看 >>
Author:
Xin-Xin Yu, Xiao-Hui Wang, Sheng-Ao Zhang, Ying-Hua Zhang, Han-Lin Zhang, Yu-Qi Yin
Publish_to:
FOOD RESEARCH INTERNATIONAL
Silver nanoparticles anchored magnetic self-assembled carboxymethyl cellulose-ε-polylysine hybrids with synergetic antibacterial activity for wound infection therapy
点击查看 >>
Author:
Hang Jia, Xuejun Zeng, Shiqi Fan, Rui Cai, Zhouli Wang, Yahong Yuan, Tianli Yue
Publish_to:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Targeted Liposomal Co-Delivery Dopamine with 3-n-Butylphthalide for Effective Against Parkinson’s Disease in Mice Model
点击查看 >>
Author:
Yi Liang, Liping Feng, Yue Zheng, Yunzhen Gao, Rongying Shi, Zhirong Zhang, Xue Ying, Yingchun Zeng
Publish_to:
International Journal of Nanomedicine
Study on the effects of pre-slaughter transport stress on water holding capacity of pork: Insights from oxidation, structure, function, and degradation properties of protein
点击查看 >>
Author:
Chao Ma, Jian Zhang, Ruyu Zhang, Lei Zhou, Laixue Ni, Wangang Zhang
Publish_to:
Food Chemistry-X
In vitro dynamic digestion and anti-fatigue effects of wheat embryo albumin
点击查看 >>
Author:
Xiao-Xiao Li, Ai-Mei Liao, Yu-Qi Dong, Yinchen Hou, Long Pan, Chen Li, Shuai-Nan Zheng, Yong-Jian Yuan, Jie Zhang, Ji-Hong Huang
Publish_to:
Food & Function
Microwave treatment on structure and digestibility characteristics of Spirulina platensis protein
点击查看 >>
Author:
Jian Zhang, Yingying Zou, Bowen Yan, Nana Zhang, Jianxin Zhao, Hao Zhang, Wei Chen, Daming Fan
Publish_to:
Current Research in Food Science
Evaluation of the Diagnostic Potential of a Plasma Exosomal miRNAs Panel for Gastric Cancer
点击查看 >>
Author:
Yang Jiajia, Li Xuan, Wei Shuchun, Peng Lei, Sang Huaiming, Jin Duochen, Chen Meihong, Dang Yini, Zhang Guoxin
Publish_to:
Frontiers in Oncology
Binding of Selected Aroma Compounds to Myofibrillar Protein, Sarcoplasmic Protein, and Collagen during Thermal Treatment: Role of Conformational Changes and Degradation of Proteins
点击查看 >>
Author:
Tianze Wang, Dong Han, Laiyu Zhao, Feng Huang, Ping Yang, Chunhui Zhang
Publish_to:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Wheat embryo globulin protects against acute alcohol-induced liver injury in mice
点击查看 >>
Author:
Canrui Yang, Ai-Mei Liao, Yixiang Cui, Guanghai Yu, Yinchen Hou, Long Pan, Wenjing Chen, Shuainan Zheng, Xiaoxiao Li, Jiarui Ma, Jiangying He, Jihong Huang
Publish_to:
FOOD AND CHEMICAL TOXICOLOGY
Physicochemical and functional properties of Pleurotus eryngii proteins with different molecular weight
点击查看 >>
Author:
Danzhu Wu, Xiao Jia, Xinlei Zheng, Yanmin Mo, Jianwen Teng, Li Huang, Ning Xia
Publish_to:
LWT-FOOD SCIENCE AND TECHNOLOGY
Quantitative and Specific Detection of Blood Biomarkers for Accurate Prediction of White Matter Lesions with Cognitive Dysfunction Using Dendrite Gold Nanostar-Based Surface-Enhanced Raman Scattering Barcode Chips
点击查看 >>
Author:
Yanan Song, Jingyi Sun, Mengyue Wang, Feng Gao, Qingbin Ni, Ying Wang, Mingfeng Yang, Baoliang Sun, Peng Zhao
Publish_to:
ACS Applied Nano Materials
Improving the detection accuracy of the dual SERS aptasensor system with uncontrollable SERS “hot spot” using machine learning tools
点击查看 >>
Author:
Junlin Chen, Hong Lin, Minqiang Guo, Limin Cao, Jianxin Sui, Kaiqiang Wang
Publish_to:
ANALYTICA CHIMICA ACTA
Structural, Physicochemical and Functional Properties of Protein Extracted from De-Oiled Field Muskmelon (Cucumis melo L. var. agrestis Naud.) Seed Cake
点击查看 >>
Author:
Huijun Zhang, Runzhe Xu, Yushu Yuan, Xiuxiu Zhu, Wenhao Li, Xiangzhen Ge, Huishan Shen
Rapid magnetic separation: An immunoassay platform for the SERS-based detection of subarachnoid hemorrhage biomarkers
点击查看 >>
Author:
Wang Ying, Sun Jingyi, Zhao Peng, Yi Hui, Yuan Hui, Yang Mingfeng, Sun Baoliang, Che Fengyuan
Publish_to:
Frontiers in Chemistry
Multifunctional nanoparticles for enhanced sonodynamic每chemodynamic immunotherapy with glutathione depletion
点击查看 >>
Author:
Jianying Song, Cong Tang, Yun Wang, Junli Ba, Kairui Liu, Jinwei Gao, Jin Chang, Jun Kang, Linling Yin
Study on quality difference between Belamcanda chinensis (L.) DC and Iris tectorum Maxim. based on chemical chromatogram analysis, biological activity evaluation and in vivo distribution rule
点击查看 >>
Author:
Hao Xiong, Yuanfeng Yang, Wenhui Guo, Jinbin Yuan, Wuliang Yang, Meng Gao
Publish_to:
JOURNAL OF ETHNOPHARMACOLOGY
Wheat Embryo Albumin and Its Peptide Alleviate Acute Exercise Fatigue as Energy Supplement
点击查看 >>
Author:
Aimei Liao, Xiaoxiao Li, Yanbing Wang, Zhirui Ding, Long Pan, Yinchen Hou, Quanping Liu, Jianzheng Li, Menghui Shang, Jihong Huang
Effects of Ultra-High-Pressure Jet Processing on Casein Structure and Curdling Properties of Skimmed Bovine Milk
点击查看 >>
Author:
Fei Xu, Lu Xue, Yanfeng Ma, Tianjiao Niu, Pei Zhao, Zijian Wu, Yanfa Wang
Inhibition mechanisms of four ellagitannins from terminalia chebula fruits on acetylcholinesterase by inhibition kinetics,spectroscopy and molecular docking analyses
点击查看 >>
Author:
Yan-Jun Li, Cai-Cai Liang, Ling Jin, Juan Chen
Publish_to:
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY
Hemp (Cannabis sativa L.) Seed Protein–EGCG Conjugates: Covalent Bonding and Functional Research
点击查看 >>
Author:
Xin-Hui Pang, Yang Yang, Xin Bian, Bing Wang, Li-Kun Ren, Lin-Lin Liu, De-Hui Yu, Jing Yang, Jing-Chun Guo, Lei Wang, Xiu-Min Zhang, Han-Song Yu, Na Zhang
The structural and functional properties of HPI-EGCG covalent complex during heating
点击查看 >>
Author:
Fu-shun Zhang, Yang Yang, Xin Bian, Chun-min Ma, Li-kun Ren, Can Zhang, Xin-hui Pang, Na Zhang
Publish_to:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Effect of transglutaminase crosslinking combined with lactic fermentation on the potential allergenicity and conformational structure of soy protein
点击查看 >>
Author:
Guangliang Xing, Siran Yang, Lu Huang, Sitong Liu, Xinyi Wan
Publish_to:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Assessment of transglutaminase catalyzed cross-linking on the potential allergenicity and conformation of heterologous protein polymers
点击查看 >>
Author:
Guangliang Xing, Jia Liu, Ruohan Wang, Yitong Wu
Publish_to:
JOURNAL OF FOOD SCIENCE
Cellulose filter paper immobilized acetylcholinesterase for rapid screening of enzyme inhibitors in Phyllanthus emblica L.
点击查看 >>
Author:
Yangzom Dawa, Yong-Chen Hua, Fang-Di Hu, Juan Chen
Publish_to:
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS