Morinda officinalis oligosaccharides increase serotonin in the brain and ameliorate depression via promoting 5-hydroxytryptophan production in the gut microbiota
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Author：
Zheng-Wei Zhang, Chun-Sheng Gao, Heng Zhang, Jian Yang, Ya-Ping Wang, Li-Bin Pan, Hang Yu, Chi-Yu He, Hai-Bin Luo, Zhen-Xiong Zhao, Xin-Bo Zhou, Yu-Li Wang, Jie Fu, Pei Han, Yu-Hui Dong, Gang Wang, Song Li, Yan Wang, Jian-Dong Jiang, Wu Zhong
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Acta Pharmaceutica Sinica B
Cognitive and behavioral benefits of 2′-fucosyllactose in growing mice: the roles of 5-hydroxytryptophan and gut microbiota
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Author：
Zhu Liuying, Zhang Zhiyi, Luo Ting, Li Hongyan, Deng Zeyuan, Li Jing, Zheng Liufeng, Liao Jinqiang, Wang Minghui, Zhang Bing
Corylin ameliorates chronic ulcerative colitis via regulating the gut–brain axis and promoting 5-hydroxytryptophan production in the colon
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Author：
Zhao-Jing Wang, Li-Hua Chen, Jing Xu, Qing-Xia Xu, Wei Xu, Xiu-Wei Yang
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PHYTOMEDICINE
Elephantopus scaber L. Polysaccharides Alleviate Heat Stress-Induced Systemic Inflammation in Mice via Modulation of Characteristic Gut Microbiota and Metabolites
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Author：
Chen Wang, Dongfang Sun, Qi Deng, Lijun Sun, Lianhua Hu, Zhijia Fang, Jian Zhao, Ravi Gooneratne
Preoperative Chronic and Acute Pain Affects Postoperative Cognitive Function Mediated by Neurotransmitters
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Author：
Ding X; Gao X; Wang Z; Jiang X; Lu S; Xu J; Qin G;
Publish_to：
J Mol Neurosci
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